Treat yourself and your growing baby to a delicious, nutrient-rich recipe for creamy white bean soup with cabbage and salmon.
Makes 4 Servings
Prep Time: 25 minutes
Cook Time: 1 hour 5 minutes
Total Time: 1 hour 30 minutes
Nutritional Prenatal Benefits
- Choline, which helps support your baby’s healthy brain development
- Copper, an important component of several enzymes that aid in the development of your baby’s heart, skeletal system, brain, and nervous system
- Fiber, which helps support digestive health
- Folate, which helps support healthy neural tube development
- Magnesium, which serves as an important component of more than 300 enzymes in the body
- Manganese, which plays a role in metabolism and blood clotting and aids in your baby’s development of organs, bones, and connective tissue
- Niacin, which aids in normal nervous system function
- Omega-3 fatty acids, which are important components of cell membranes in the body
- Pantothenic acid, a component of coenzyme A which aids in obtaining energy from food
- Phosphorus, which is a component of all cell membranes, as well as DNA and RNA, and aids in the development of strong teeth and bones
- Potassium, a type of electrolyte important for your body to function properly
- Protein, which helps promote the development of muscles and organs
- Riboflavin, which aids in tissue function, respiration, and metabolism
- Selenium, which contributes to a healthy immune system and proper thyroid function
- Vitamin B6, a component of several enzymes that aid in protein metabolism
- Vitamin B12, which plays an important role in red blood cell formation and a healthy nervous system
- Vitamin C, which helps support the immune system and is an important component in the formation of collagen
- Biotin, which aids in metabolism and helps the body’s cells produce energy
- Calcium, which helps with the development and hardening of your baby’s bones
- Iron, which is a component of hempglobin and helps support psychomotor and mental development
- Omega-6 fatty acids, which support the normal development of your baby
- Thiamin, which aids in metabolism and allows for normal function of the nervous system and muscles
- Vitamin E, which works as an antioxidant and helps support skin health
- Zinc, which is an essential component of more than 100 enzymes, is important for your baby’s growth and development
Ingredients | |
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1 cup | navy beans, picked over, rinsed, and soaked overnight |
2½ cups | water |
2 cups | chicken broth |
6 | cloves garlic, minced |
1 | bay leaf |
2 tablespoons | extra virgin olive oil |
½ | head cabbage, coarsely chopped |
1 | large onion, chopped |
½ pound | skinned salmon fillet, cut into 1-inch cubes |
2 ounces | Canadian bacon (2 thick slices), coarsely chopped |
1 tablespoon | chopped fresh thyme |
Directions
- In a large saucepan or Dutch oven, combine the beans, water, broth, garlic, and bay leaf. Bring to a boil over high heat. Reduce the heat to low, cover, and simmer, stirring occasionally, until the beans are very tender, 50 minutes. Remove and discard the bay leaf.
- In a food processor or blender, puree the bean mixture in batches until smooth. Return it to the pot and bring to a boil over medium heat. Turn off the heat and cover to keep the soup warm.
- Meanwhile, heat 1 tablespoon of the oil in a large nonstick skillet over high heat. Add the cabbage and onion. Cook, stirring frequently, until lightly browned and tender, 6 minutes. Remove to a bowl and set aside.
- In the same skillet, heat the remaining 1 tablespoon oil over medium heat. Add the salmon and bacon. Sprinkle with the thyme. Cook, stirring gently, until the salmon is lightly browned and just opaque, 3 minutes.
- Divide the soup equally among four bowls and serve with equal amounts of the cabbage mixture and salmon on top.
NUTRITION (Per Serving) | |
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CALORIES | 414 cal |
FAT | 16.2 g |
SATURATED FAT | 3 g |
SODIUM | 350 mg |
CARBOHYDRATES | 43.1 g |
TOTAL SUGARS | 2 g |
DIETARY FIBER | 16.2 g |
PROTEIN | 25.5 g |
BIOTIN | 4.2 mcg |
CALCIUM | 182 mg |
CHLORIDE | ----- |
CHOLESTEROL | 34 mg |
CHOLINE | 106 mg |
CHROMIUM | ----- |
COPPER | 0.4 mg |
FOLATE | 255 mcg |
IODINE | 0.75 mcg |
IRON | 5 mg |
MAGNESIUM | 104.6 mg |
MANGANESE | 1 mg |
NIACIN | 6.4 mg |
OMEGA-3 FATTY ACIDS | 1.6 g |
OMEGA-6 FATTY ACIDS | 1.35 g |
PANTOTHENIC ACID | 1.4 mg |
PHOSPHORUS | 371 mg |
POTASSIUM | 1053.7 mg |
RIBOFLAVIN | 0.6 mg |
SELENIUM | 20.8 mcg |
THIAMIN | 0.23 mg |
VITAMIN A | 208.8 IU |
VITAMIN B6 | 0.75 mg |
VITAMIN B12 | 1.7 mcg |
VITAMIN C | 66 mg |
VITAMIN D | 15.7 IU |
VITAMIN E | 2.9 mg |
VITAMIN K | 19.2 mcg |
ZINC | 2 mg |